Summaryedit

Assessmentedit

Valued image This image has been assessed under the valued image criteria and is considered the most valued image on Commons within the scope: Struthio camelus skeletons adult ostrich skeleton.. You can see its nomination here.

This image was selected as picture of the day on Wikimedia Commons for 28 September 2016. It was captioned as follows: English: Struthio camelus (ostrich) skeleton prepared using the bone maceration technique and on display at the Museum of Veterinary Anatomy FMVZ USP. Other languages:  Čeština: Kostra pštrosa dvouprstého (Struthio camelus) připravená metodou kostní macerace v Muzeu veterinární anatomie (FMVZ USP), São Paulo, Brazílie. English: Struthio camelus (ostrich) skeleton prepared using the bone maceration technique and on display at the Museum of Veterinary Anatomy FMVZ USP. Español: Esqueleto de Struthio camelus (avestruz). Italiano: Scheletro di Struthio camelus (struzzo). Magyar: Strucc (Struthio camelus) csontváza Nederlands: Het skelet van een struisvogel. Polski: Szkielet strusia czerwonoskórego (Struthio camelus) spreparowany za pomocą techniki maceracji kości i wystawiony w Muzeum Anatomii Zwierząt Wydziału Weterynarii i Zootechniki Uniwersytetu w São Paulo (port. Museu de Anatomia Veterinária da Faculdade de Medicina Veterinária e Zootecnia da USP). Português: Esqueleto de Struthio camelus (avestruz). Македонски: Скелет на ној (Struthio camelus). Русский: Скелет страуса в Музее Ветеринарной анатомии в Сан-Паулу.

Licensingedit

This media was produced by the Museum of Veterinary Anatomy (FMVZ USP) and was licensed as Creative Commons BY-SA 4.0. The MAV is an organ of integration of the School of Veterinary Medicine and Animal Science, University of São Paulo. MAV-FMVZ USP asks to be cited as shown below. If the photographer name is mentioned, please, cite it after the museum's name. If not, just provide the reference to the museum. Attribution in English: Museum of Veterinary Anatomy FMVZ USP / name of the photographer when stated Attribution in Portuguese: Museu de Anatomia Veterinária da FMVZ USP / nome do fotógrafo quando atribuído

	This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
	Attribution: Museum of Veterinary Anatomy FMVZ USP / name of the photographer when stated
	You are free: to share – to copy, distribute and transmit the work to remix – to adapt the work Under the following conditions: attribution – You must attribute the work in the manner specified by the author or licensor (but not in any way that suggests that they endorse you or your use of the work). share alike – If you alter, transform, or build upon this work, you may distribute the resulting work only under the same or similar license to this one. https://creativecommons.org/licenses/by-sa/4.0 CC BY-SA 4.0 Creative Commons Attribution-Share Alike 4.0 truetrue

This work is free and may be used by anyone for any purpose. If you wish to use this content, you do not need to request permission as long as you follow any licensing requirements mentioned on this page. Wikimedia has received an e-mail confirming that the copyright holder has approved publication under the terms mentioned on this page. This correspondence has been reviewed by an OTRS member and stored in our permission archive. The correspondence is available to trusted volunteers as ticket #2016071210013681. If you have questions about the archived correspondence, please use the OTRS noticeboard. Ticket link: https://ticket.wikimedia.org/otrs/index.pl?Action=AgentTicketZoom&TicketNumber=2016071210013681

Photo's description:

Ostrich (Struthio camelus). Specimen of ostrich skeleton prepared by the bone maceration technique and on display at the Museum of Veterinary Anatomy FMVZ USP. Adults may have a height from 1.7 to 2.5 m and a weight of 150 kg. They have excellent eyesight and hearing, having the biggest eyes among vertebrates. They have three stomachs and the largest eggs among birds, coming to weight 1.3 kg. Ostriches can run up to 70 km/h to avoid predators. They eat seeds, fruits, grass and flowers. This file was published as the result of a partnership between the Museum of Veterinary Anatomy FMVZ USP, the RIDC NeuroMat and the Wikimedia Community User Group Brasil. This GLAM project is reported. Photography: Museum of Veterinary Anatomy FMVZ USP. Author: Wagner Souza e Silva. Polski: Szkielet strusia czerwonoskórego (Struthio camelus) spreparowany za pomocą techniki maceracji kości i wystawiony w Muzeum Anatomii Zwierząt Wydziału Weterynarii i Zootechniki Uniwersytetu w São Paulo (port. Museu de Anatomia Veterinária da Faculdade de Medicina Veterinária e Zootecnia da USP). Português: Esqueleto de avestruz (Struthio camelus) preparado com a técnica de maceração óssea, em exposição no Museu de Anatomia Veterinária da USP, São Paulo, Brasil. Русский: Скелет страуса в Музее Ветеринарной анатомии в Сан-Паулу.